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Texture Truffles Gift Bag - Brownie | Oreo | Caramel

Regular Price
$9.99
Sale Price
$9.99
Regular Price
Sold Out
Unit Price
per 

Flavor | Brownie 2-ways

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This product is available for Pickup, Delivery and/or Shipping.

All of our products are handmade in small batches. So if an item is Sold Out and/or does not meet your quantity requirements, please Contact Us for an update when it will be back in stock.

We design specialty truffles on a regular basis based on classic French techniques as well as by featuring 'East Meets West' flavour / texture alchemy depending on the seasons.

These single flavour bags Fall / Winter Truffles are filled with 1 - up to 3 - different textures that may include a fruit gelée, a soft nut butter and/or a flavoured ganache. The truffles are then rolled in another layer of texture crunch made of roasted nuts, crushed cookies, freeze-dried fruit powders and/or other elements.

The Truffles are elegantly displayed in a custom printed gift bag packaging tied with a raffia / cloth ribbon. We currently offer the following seasonal flavour options including;

BROWNIE 2-WAYS: dark chocolate truffle shell filled with a baked brownie infused dark ganache rolled in dark chocolate and crushed baked chocolate brownie

SALTED CARAMEL: dark chocolate truffle shell filled with a liquid caramel and vanilla dark chocolate ganache rolled in dark chocolate and crushed caramel sugar spiced cookies

VANILLA OREO: dark chocolate shell, double vanilla white chocolate ganache aromatized with vanilla bean powder and pure vanilla extract rolled in oreo cookie crumb

BUNDLE & SAVE - includes one of each of the above Truffle bags.

NB: Please note that each chocolate design decor is crafted by hand and therefore may not be exactly as shown in picture.

Serving Size: Sold in gift bags of ± 7-truffles @ 100g / 3.6oz net weight.

Serving/Storage: Chocolates must be stored at 16°C/60°F or less, away from heat and/or sunlight. Best consumed within 30-days from date of manufacture.

Not Applicable

This product is crafted in a facility that handles and may contain potential allergens - as an ingredient and/or traces of - such as tree nuts, seeds (including mustard), peanuts, wheat, soy, eggs, dairy/dairy protein products and/or any of their derivatives.