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The Wild Sweets® French Caramels are made in the original French-style caramel with fresh cream-and-butter. We then add roasted nuts for their buttery flavor and crunchy texture. The caramels are then coated in our own house blend cocoa bean to bar dark 70% chocolate, sprinkled with some Chardonnay oak smoked Fleur de Sel sea salt and hand-painted with a cocoa butter decor to finish this new-classic treat! The French Caramels collection is packaged in our custom concept gift box and features the following assortment of flavours (from left to right);
Serving Size: Sold in gift box of 12-chocolates (@ 14g each)
Serving/Storage: Chocolates must be stored at 16°C/60°F or less, away from heat and/or sunlight. Best consumed within 6-weeks from date of manufacture.
If you would like to include a printed Wild Sweets Gift Card message with your gift when we ship it for you, see this link.