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Desserts & Ice Cream Crafted By 'Best Chocolatiers & Confectioners in America'

Desserts & Ice Cream Crafted By 'Best Chocolatiers & Confectioners in America'

Candy Bar Cake - Mars Bar Inspired Almond Rocher

Regular Price
$25.99
Sale Price
$25.99
Regular Price
Unit Price
per 

Candy Bar Cake - Snicker's Inspired Peanut Rocher

Regular Price
$25.99
Sale Price
$25.99
Regular Price
Unit Price
per 

Trinidad Bean-To-Bar 'Chocolate Decadence Gateau'

Regular Price
$31.99
Sale Price
$31.99
Regular Price
Unit Price
per 

XL Chocolate / Peanut Crème Brûlée Sammies

Regular Price
$5.95
Sale Price
$5.95
Regular Price
Unit Price
per 

Baked Single Chocolate Custard Pastry Desserts

Regular Price
$5.95
Sale Price
$5.95
Regular Price
Unit Price
per 

Cocoa Bean-To-Bar 'Truffe Nama'

Regular Price
$8.30
Sale Price
$8.30
Regular Price
Unit Price
per 

Hazelnut Chocolate Cream Infused Travel Cake

Regular Price
$11.99
Sale Price
$11.99
Regular Price
Unit Price
per 

Passion Mango Coconut Crème Brûlée Travel Cake

Regular Price
$11.99
Sale Price
$11.99
Regular Price
$11.99
Unit Price
per 

Nut Cream Infused Double Lemon Travel Cake

Regular Price
$11.99
Sale Price
$11.99
Regular Price
Unit Price
per 

Crème Brûlèe Devils Food Salted Caramel Travel Cake

Regular Price
$11.99
Sale Price
$11.99
Regular Price
Unit Price
per 

Plant Based Milk Chocolate / Hazelnut Cream / Passion Compote

Regular Price
$31.99
Sale Price
$31.99
Regular Price
Unit Price
per 
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THE TEAM

Dominique and Cindy Duby are long-time internationally acclaimed

award-winning pastry chefs / chocolatiers and world experts

in their field. Learn More Here....

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ALCHEMISTS 

Nowadays, our palates have evolved to eat much more adventurously

than ever before, with unexpected ingredient combinations becoming

the new norm. Learn More Here...

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COCOA BEAN TO BAR

Craft cocoa bean-to-bar chocolate-making, on an artisan basis,

is a long and painstaking process with numerous steps, many of

them involving a scientific approach. Learn More Here....